Nepali Breakfast

On the side of the second highest mountain in the world, Nepal's finest tea farmers model a community-based network that puts its workers and their families first.

We are proud to partner with the Kanchanjangha Estate, and to carry this farmer-crafted blend of black tea, aromatic cinnamon leaf and warming spices. Try with milk and honey for a bolstering breakfast brew!

Ingredients: Nepali black tea, ginger, black cardamom, cinnamon leaf, black pepper

Approximately 65mg of caffeine per cup

Steep at 200° F or 93.3°C for 2-3 min