Friday Afternoon Tea
Rebecca's Orange Spice
Rebecca's Orange Spice
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This tea is one of our signature House Blends. Check out the entire delicious collection here!
This spiced black tea gives you all the fall vibes! Sip this while you walk through the leaves and embrace your witchy side.
Ingredients: Black tea, clove, orange peel, cardamom, cinnamon, ginger, natural vanilla flavoring, bergamot oil
Approximately 70mg of caffeine per cup
Steep at 212° F or 100°C for 2-3 minutes
Blend by Friday
Customer Reviews
I first found this tea through a chai sampler box early in my tea journey, and it quickly became a staple in our tea cabinet. There are so many layers to the flavor, plus I love that you can get decaf to drink as a nighttime treat. We even gave out this tea as wedding favors!
Others suggest short steep times for this but personally I like mine very dark to stand up to milk and sugar. So if you like your tea that way don’t be afraid—I do a couple heaping teaspoons and let it go for a solid 10 minutes.
This tea is my new beau. I find myself reaching for it over other teas in my cabinet. It is warm and comforting with that cozy familiarity of an old friend. The spice gives ways to hints of citrus with the black tea providing grounding backdrop.
They recommend this too me and it's some the best tea I've ever had. Dark, Spicy with the zip of citrus with it's hit of bergamot Earl Greyness. First of many many cups of this to come.
A nice mellow tea with a little zing on the finish. As already stated- opt for 2 minutes steep time due to the orange peel
My favorite tea.
Ambrosial, I've called it: sweet, fragrant, with a slightly spicy bite on the middle of the tongue. ROS is wonderful as an ice tea with a subtle citrus finish.
Brewed hot, it's aromatic as hecc with a rounded, warm flavor profile.
Be sure not to oversteep it - the orange peel can make the tea bitter. Better to try for 2 minutes than 3.
TRY. THIS. TEA.